Few dishes wrap you in pure comfort quite like a golden Classic English Chicken and Mushroom Pie. Tucked beneath a top-only, buttery crust (homemade or puff) lies tender chicken pieces in a rich, creamy sauce that tastes like the ultimate mashup of creamy chicken soup, mushroom soup, and savory gravy. Why a Single Crust Makes … [Read more…]
Last Updated On: Oct 24, 2026 by Aarthi Eggless Mawa Cake Recipe – Khoya Cake Recipe with step wise pictures. A melt in mouth super moist mawa or khoya cake. This is an eggless version and it needs just a handful of ingredients you must have already have on hand. Eggless Khoya Cake This might … [Read more…]
Have you heard about the Christmas Afternoon Tea on a Bus in London tours? I’m excited to be able to offer you a discount on some of the tours, so keep reading if that’s of interest to you. Three times I have taken a bus tour with Brigit’s Bakery. And I’ve always enjoyed the experience. … [Read more…]
Last Updated On: Oct 21, 2026 by Aarthi Tangy lemon flavoured gelatin or jelly. Lemon jelly is a simple, refreshing dessert made with just a few ingredients like lemon juice, lemon peel, sugar and gelatin. It has a bright lemon flavour with a soft, jelly texture that makes it perfect for summer and kids parties. … [Read more…]
What are the best things to do at night in London? Mr Sunny and I are fairly low-key travellers. We don’t usually plan much for our evenings when we’re away. But if there’s an iconic, once-in-a-lifetime experience at our destination, we don’t want to miss it either. Holidays are too expensive not to make the … [Read more…]
Last Updated On: Oct 16, 2026 by Aarthi Beetroot payasam also known as beetroot kheer is a unique twist on the traditional South Indian payasam. It is made with moong dal, beetroot, jaggery and coconut milk with a little cardamom flavour. Serve it hot for pooja, festivals or any special occasions. Beetroot Kheer Recipe During … [Read more…]
If you want a velvety, low-carb alternative to traditional mashed potatoes, this recipe is for you. My Creamy Fennel and Leek Puree delivers all the big, comforting flavor you love in an easy side dish. Cauliflower mash usually gets all the love in low-carb cooking. However, blending braised fennel bulbs with sweet leeks creates a … [Read more…]
Japanese Egg Sandwich Recipe, also known as Tamago sando, is a popular Japanese convenience store egg sandwich made with shokupan bread (milk bread), boiled egg, seasonings, and kewpie mayonnaise. It is one of the popular sandwich all over the world which is perfect to pack in lunch box, snack box or as evening snack. Japanese … [Read more…]
Seven Sisters is one of the most popular options. It is on the Victoria line, which makes it particularly useful if you’re staying in central London. From there, expect roughly a 30-minute walk to the stadium. White Hart Lane is much closer, at about a five-minute walk, but it is on the London Overground. That … [Read more…]
Last Updated On: Sep 27, 2026 by Aarthi Aloo methi tamatar sabzi is a simple North Indian style dry sabzi made with potatoes, tomatoes, cumin, spices and kasuri methi. The potatoes are cooked until soft and lightly roasted with spices. The potatoes, tomatoes and methi taste so good together when served along side with chapati. … [Read more…]