This Simple Chinese Vegetarian Sour and Spicy Soup features all the classic, bold flavors of takeout – no meat required. Shiitake mushrooms, tofu, and vegetables in a savory, tangy, and spicy vegetable broth made with soy sauce, rice vinegar, and chili sauce. Every spoonful tastes like it came straight from one of your favorite Chinese … [Read more…]
Addictive spicy chicken wings baked in the oven. One simple ingredient to get crispy chicken wings every time. Toss grilled wings in a fiery yet flavorful hot sauce and you’re in heaven. Enjoy spicy chicken wings with blue cheese sauce or cream cheese sauce (recipe below), you’ll make… Read more The post Spicy Chicken Wings … [Read more…]
Discovering London’s Hidden Gems: Tower of London Tour with Beefeater Imagine yourself in the heart of London, standing at the gates of one of the world’s most iconic landmarks, and about to embark on a unique Tower of London Tour with Beefeater. You’ve heard about the Tower’s dark history, but have you ever wondered what … [Read more…]
Pothichoru Recipe, Also known as pothi choru, kattu choru or பொதி சோறு. Nostalgic Kerala Food Packages Wrapped in Appetizer Leaves. The variety of dishes include Kerala red red red (matta rice), chammanthiti, thoran, omelette, fried fish and achaar packed in banana leaves. This gift brings back childhood memories at school. Pothichoru Kerala favourite. It’s usually … [Read more…]
If you’re a Londoner, you’ll probably immediately mention ‘click bait’ when browsing the pubs of King’s Road. While there are plenty of pubs in Chelsea, there are virtually no pubs on the King’s Road. This street is actually known as one of the most popular streets for shopping in London. But the pubs in Chelsea … [Read more…]
Patra, also known as Pathrode, Patra farsan or Alu vadi is a traditional sweet & tangy Gujarati dish. This dish is made from tender arbi leaves coated in a sweet and tangy besan batter, rolled, steamed, sliced, and seasoned with mustard, sesame seeds, cumin, and curry leaves. Gujarati Patra Recipe Patra was very new to … [Read more…]
Classic British Recipes Everyone Should Try proves that the idea that British food is bland couldn’t be further from the truth. The collection features traditional favorites such as Classic Scones, Fish and Chips and Shepherd’s Pie, as well as modern twists on classic dishes. As you’ll see, this British dish is anything but boring – … [Read more…]
Biscoff Cheesecake Recipe, easy to follow recipe, with a simple method, make this best no bake biscoff cheesecake. This recipe does not involve whipping the cream separately and does not require gelatin. All the ingredients including cream cheese, biscoff cake spread are put in a bowl, whisk everything together and you will have the perfect … [Read more…]
My Curry Vegetable Basmati Rice recipe is a dynamic and aromatic one-pot dish that combines basmati rice with Indian spices. It’s filled with a mix of cauliflower, green beans, and garden-fresh peas. Vegetarian and gluten free. Ingredients Butter Onion red chili pepper cauliflower Mung beans Garlic Basmati rice Fresh ginger ground turmeric coriander powder Cumin … [Read more…]
Tea Biscuits are a simple, buttery cookie made with unsalted butter, flour, sugar and baking powder. This cake is also called a fork biscuit, after the classic mark that is pressed on top with a fork, which helps to flatten the dough. These tea biscuits are soft, buttery and crunchy, making them the perfect choice … [Read more…]