Pottukadalai urundai also known as pottukadalai mittai, is a simple South Indian sweet made with pottukadalai, jaggery and cardamon. It is one of those easy homemade traditional sweets that needs only a few ingredients and comes together in less than 20 minutes. Pottukadalai Urundai Recipe Pottukadalai urundai, I love all these types of ladoo. Not … [Read more…]
Homemade jujube candies also known as gummy candy are a fun, colourful and chewy treat. These bouncy jelly-like candies are packed with fruit flavours that just explode in every bite. These candies are ideal for gifting during Christmas, holidays or parties. Jujubes Recipe Jujubes was on my to do list for quite some time. Finally … [Read more…]
Brownie Cupcakes Recipe, Imagine biting into a soft, fudgy brownie but in cupcake form. That is exactly what these brownie cupcakes are. Brownie cupcakes is made with melted chocolate, butter, eggs, sugar, vanilla, coffee, flour and cocoa to make these decadent brownies. They are rich, chocolatey and filled with caramel chocolate piece which melts inside … [Read more…]
Seer fish fry, also known as vanjaram meen varuval, is one of the popular South Indian fish recipes made with seer fish (vanjaram), basic spices, lemon juice, curry leaves and coconut oil. The fish is marinated with the spices and fried until golden crispy with the outside nicely charred, while the inside stays soft and … [Read more…]
What is a London Pub Food Tour? A London pub food tour combines several things visitors often want to experience separately: traditional British food, historic pubs, drinks and London history. The tour we took focuses on the City of London, the historic financial district in the centre of London. It is an area many visitors … [Read more…]
Some egg recipes are so simple, but still manage to feel a little special. These Italian baked eggs are one such recipe. Eggs are baked in a flavourful tomato sauce (marinara), topped with parmesan cheese and finished with some fresh herbs. It is simple, comforting and so delicious with some toasted bread. Baked Eggs Recipe … [Read more…]
If you like a Graham Cracker pie crust, you will love my 2-Ingredient Gingersnap Pie Crust. Made with just gingersnaps (ginger nuts in the UK) and melted butter. This easy cookie crumb crust will instantly transport the flavor of your pies and tarts with buttery, spicy crunch. You can use your favorite store-bought, or take … [Read more…]
This layered banana chocolate cake is one of those simple cakes that looks really special when sliced. It is a two flavour cake made with ripe bananas, cocoa powder, butter and chocolate. A chocolate layer and banana layer gives you a soft, moist cake with a delicious combination of banana and chocolate in every bite. … [Read more…]
September is that glorious transitional month where peak late-summer produce meets early autumn cravings. Your market cart gets the best of both worlds: sweet corn, tomatoes, and carrots alongside the first harvests of apples, pumpkin, and squash. If you are looking for 15 Seasonal Recipes to Make in September (What to Buy & Cook), here are a collection of both sweet and savory recipes seasonal recipes that bridge … [Read more…]
Only some dish makes you fall in love with a vegetable, One such recipe is this Parmigiana di Melanzane. Also known as Eggplant Parmesan is a popular Southern Italy vegetable dish made with eggplants, mozzarella, parmesan, tomato sauce. Eggplants coated with breadcrumbs and fried till crispy, these crispy eggplants is layered like a lasagna and … [Read more…]