Easy Indian Recipes for Home Cooks

Going out to enjoy Indian food is a great treat. But, if you want to just stay at home, you can also create some of your favorite Indian dishes with spectacular results! But how, you may ask? Well, let me present to you Easy Indian Recipes for Home Cooking.

Samosa – Sweet Potato or Dal Curry

Crispy samosas are filled with a choice of two flavors: spiced sweet potato and peas, or rich and savory dal curry. Get the recipe.

Madras Chicken Curry

A rich, flavorful Indian curry that’s ready in about 30 minutes—perfect for curry lovers in a hurry. Make it mild or spicy. Get the recipe.

tomato sauce

Taking just minutes to make, Indian spices transform fresh tomatoes into a rich and flavorful side dish. Get the recipe.

Mashed Indian Eggplant (Baingan Bharta)

Mashed eggplant is simmered with garlic, onions, ginger, Indian spices and chopped tomatoes. Serve as a vegetarian main dish or as an appetizer with naan bread. Get the recipe.

Chicken Tikka Masala

The popular curry is made in the traditional way. With yogurt and spices marinated chicken simmered in rich tomato sauce. Get the recipe.

Naan Bread

Homemade naan is soft and fluffy—perfect for mopping up leftover curry and chutney. Get the recipe.

Curry Vegetable Basmati Rice

Vegetables and basmati rice are cooked together with Indian spices, making it a perfect pairing for meat dishes. Get the recipe.

Easy Indian Spice Blend

An easy Indian spice blend made with kitchen staples to bring authentic flavor to any Indian dish. Get the recipe.

Indian spiced peas

Peas, red peppers, and onions are simmered with garlic, ginger, and warm spices for a vibrant curry-like dish—ready in about 10 minutes. Get the recipe.

Tomato and Cucumber Raita

Refreshing, palate-cooling yogurt with cucumber, tomato, cumin and fresh cilantro. Get the recipe.